Sooo SoCal: The Pomme Bébé Organic Baby Food Bar
Should any baby food be permitted more than one accented letter in a word? Most people’s knee-jerk reaction to Pomme Bébé is probably something like giggle snort snark egad.
But I’ve got nothing against an organic baby food bar–even one called a “bébé-bar™” that boasts a French-trained chef who churns out gold-standard strained veggies. Here’s chef Laurent Brazier, in today’s OC Register, talking about cooking for the small and toothless:
“I liked the idea of making really good, 100 percent organic food for babies,” says Brazier, whose experience ranges from working in 2- and 3-star Michelin restaurants in France, to being chef-owner of a Zagat-rated restaurant in Laguna Beach.
Sure it’s totally silly and indulgent, but then most of what I like to eat is, too. You too, right?
Check out Pomme Bébé online, or stroll on down to their Newport Beach, Ca. baby bar.
