Awesome Web TV: John Bull’s Reggae Kitchen
Chez Pim is hyping John Bull and his Reggae Kitchen as the best. web. cooking. show. evar. And she’s right.
The show is utterly amazing. John Bull looks at first a bit crazed — kind of like ODB (RIP), actually — but (as Pim notes) he’s very much like early Emeril — back when Emeril’s show was about mixing about 135 different spices together in a constant search for perfection.
Check out John Bull cook up some awesome-looking saltfish fritters below, and catch the rest of his shows here.
Bourdain in NOLA
Tonight’s No Reservations takes place in New Orleans. It’s Bourdain’s first trip to the city since Hurricane Katrina struck. The Times-Picayune, which was the world’s Pulitzer-winning lifeline to news of the tragedy, has a good interview with Bourdain here.
“I don’t really care what Alec Baldwin says about politics. Even when I agree with him, I think he’s sort of a liability to the cause, because the natural instinct is to say, ‘The guy’s on TV. He probably lives in a compound in Hollywood. What does he have in common with me?’ I’m pretty wary of that.
“In this episode we’re concentrating on people in the business, in the restaurant industry, and we’re letting people know their stories. We’re just asking simple questions like, ‘What was business like before? And, ‘What is business like after?’
I’m excited for the bit where he sits down with Emeril, who, Bourdain notes, “always had a sense of humor about when I called him an Ewok”.
Your chance to be on the show here. Show schedule here. Food Network is airing old episodes of A Cook’s Tour — that schedule is here.
