Bacony-Good Vodka

It seems like this is fifth-hand at this point, but the Accidental Hedonist shares the beauty that is… bacon-flavored vodka.

The recipe is basically the same as that for infusing pretty much any flavor into food or drink. Make some bacon, put it in a mason jar, pour vodka over, let it sit, strain, voila.

I’d like to get some generic hooch — or maybe something abhorrent like Captain Morgan — and infuse it with bologna. Or Spam.

Mar. 4, 2008 | Comment | Filed Under: , ,

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