This Week in Bacon
Worried that on your next wilderness adventure you will likely have neither the time nor wherewithal to slay and cure a feral pig, and thus camp sans bacon? Have no fear! This week we bring you the indubitably delectable Precooked Eggs with Bacon — Breakfast Entree One Color by Mountain House.
Now you can bring the eggs. Mountain House’s Precooked Scrambled Eggs with Bacon yields enough for two, half-cup serving. It’s the easy way to make breakfast. Just add boiling water to the pouch and watch the sun come up while you eat.
The remarkable shelf life of Mountain House products explained here.
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